If you would like to receive our monthly newsletter,
Come taste our sorbets and cakes.
Fresh Lemon gelato with limoncello (lemon liqueur) cream center, covered with meringue sprinkles.
Chocolate ice cream with a zabaglione centre, coated with crushed hazelnuts and dusted with cocoa powder.
Layers of chocolate sponge cake soaked with espresso coffe and smooth cream, decorated with stripes of cocoa powder.
Layers of low fat cocoa sponge filled with cherry flavoured chocolate cream and covered with a thick chocolate cream.
Layers of soft sponge soaked with espresso coffe and liqueur, filled with zabaglione cream and dusted with cocoa powder.
Traditional Sicilian dessert, a wafer roll filled with ricotta cheese, chocolate drops and candied orange peel.
A real lemon with it's flesh removed and filled with a refreshing lemon sorbet.